Ingredients:
Digestive biscuits (2 per serving)
Mini Marshmallows
Whipped Cream
Milk chocolate
Strawberries (actually any berry you prefer)
Instructions:
Put one digestive biscuit on a plate and slice the strawberries on top (leave one berry spare). Then melt a little bit of chocolate and place on top and put the marshmallows on. Place the other biscuit on top of this and press it down slightly. Swirl some whip cream on top of this and drizzle some melted chocolate on top. Then add the remaining berry you've chosen and drizzle chocolate over the whole dessert and plate in a swirl shape to make your professional dessert.
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